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The tasting |
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Bright red, with a beautiful intensity. |
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Very fragrant, delicate and fresh, with smoky bacon notes mixed with black fruit aromas, all underlined by a subtle touch of wood. |
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Delicate and easy to digest, this wine is made from perfectly ripe fruit and produces a delicate, fresh juice of good density, pure and well-balanced, ready to drink within 5 years. |
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The sommelier's advice |
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Serve between 14 and 16°C. |
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Lamb shank confit with honey and thyme, roast duckling with creamy potatoes, herb-crusted prime rib of beef, Tandoori chicken. |
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From today until 2029. |
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The estate and the wine |
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A hidden gem in Chavanay, Domaine des Amphores has been forging its path with passion and dedication. Certified organic and biodynamic, this vineyard is meticulously tended like a garden by Véronique and Philippe Grenier. Their focused and impressive range showcases the Condrieu, Saint-Joseph, and Collines Rhodaniennes appellations.
Spotted by the Selection Committee at the latest Millésime Bio fair, this estate is one we highly recommend for its outstanding quality-to-price ratio. |
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The 2023 Red Domaine des Amphores Saint-Joseph Les 7 Lieux is a standout from this vintage, impressing with its finesse and purity. The Syrah is beautifully handled, enhanced by a subtle aging process in large wooden vats, bringing out its deep aromatics of smoky notes and savory bacon. Fresh and elegant, with good density and impeccable balance, this is a refined, well-crafted wine that’s ready to enjoy over the next five years. An absolute gem at this price point. Rated 93/100 by our Selection Committee. |
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Hand harvested. Aged for 11 months in barrels, demi-barrels, vats and jars.
Organic and Biodynamic (Demeter) certified wine. |
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AWARDS |
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Wine rated 93/100 by our Committee and a favourite of Killian Sourice, Northern Rhône buyer. |
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