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The tasting |
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Bright carmine-garnet red. |
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Pinots with finesse, carried by aromas of red berries and underlined by notes of blond wood. |
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Fine and elegant, true to the Chambolle terroir, the wine reveals notes of milk caramel and licorice. |
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The sommelier's advice |
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Serve between 14 and 16°C. |
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Rack of pork with sage, veal chop with chanterelles, game birds, red meats. |
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From now until 2032, and even longer for enthusiasts. |
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The estate and the wine |
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Albert Bichot is one of the most prestigious Maisons in Burgundy, having won several awards and international critical acclaim. Carefully selected plots, fully ripe harvests and controlled ageing, respecting the identity of each terroir, are the pillars of this Burgundy institution recognized far beyond our borders |
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Refined and elegant, the 2022 Red Chambolle-Musigny lives up to its reputation. The nose reveals classic Pinot Noir character, with delicate red berry aromas, a hint of light toast, and refreshing vibrancy. On the palate, it embodies the grace and finesse of Chambolle, enhanced by subtle notes of licorice and milk caramel from the aging process. This wine will reward patience and is best enjoyed after 2 to 3 years of cellaring. |
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Hand harvested, vinified in temperature-controlled oak truncated-cone vats, aged for 14 to 16 months 100% in oak barrels, 35% of which are new. |
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AWARDS |
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Estate listed in the Guide des Meilleurs Vins de France 2025 (RVF)
Estate rated 4 stars in the Guide Bettane + Desseauve 2025
Wine rated 93/100 by our Committee! |
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