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The tasting |
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Bright golden yellow. |
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A complex aromatic palette with notes of dried fruit and a hint of roasted hazelnut. |
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Right from the first sip, it reveals vibrant tension, lively freshness, and a balanced, tangy intensity. |
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The sommelier's advice |
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Serve between 10 and 12°C. |
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Poached poultry and pan-fried chanterelles, snacked scallops and lemon sauce. |
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From now until 2031 |
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The estate and the wine |
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A true phenomenon in South America, Marcelo Retamal—known as "Reta"—has captivated wine enthusiasts around the globe. As one of Chile's most sought-after winemakers, he’s overseen this ambitious personal project since 2019, bringing the same high standards to his work in Rioja and Jerez. His approach is defined by small production volumes, limited releases, meticulous vineyard practices, and careful aging in French oak. |
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From 30-year-old high-altitude vines and aged for two years in barrels, the 2021 Quebrada Seca Chardonnay from Limarí Valley offers ripe notes of hazelnut and dried fruit, with a touch of soft, creamy texture and remarkable freshness. On the palate, it balances richness and power with a well-structured, vibrant profile. This is a superb Chardonnay grown on clay-limestone soils, built for long aging. Rated 95-96/100 by Parker. |
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Hand harvested. Whole grapes pressed. Vinification with indigenous yeasts. Alcoholic fermentation in 228-litre barrels. Aged for 24 months in 228-litre French oak barrels. |
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AWARDS |
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Robert Parker: 95-96/100 |
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