preprod.valap.nl[Preprod] /en/vins-Roussillon/Maison-Chapoutier/MCH0181- Ceci est un site de TEST, accédez au véritable site en cliquant ici. Url Canonique : https://www.ventealapropriete.com/en/vins-Roussillon/Maison-Chapoutier/MCH0181-
Discover your welcome offers now!
Discover your welcome VIP offers now!
Discover your Prestige Club welcome offers now!

Roussillon

Characteristics

Country / Region: Roussillon

Vintage: 2015

Name: AOP Collioure

Grape variety: 90% Grenache Gris, 10% Grenache Blanc

Alcohol: 14 vol.

Color: White

Capacity: 75 cl

AWARDS

House rated 1 star in the Guide des Meilleurs Vins de France 2022
House rated 2 stars in the Guide Bettane et Desseauve 2022
Robert Parker : 94/100

Wine:

Predominantly made from Grenache Gris grapes, the 2015 Chrysopée is a great Mediterranean white wine. Very intense, almost golden, it offers from the first glance the height of its ambitions. For it is a wine with a gastronomic vocation, with rich, ripe and fresh flavors of fruit, which takes on these attributes in the palate, with an unstoppable freshness, vibrancy and salinity. A superb Mediterranean white wine, to be savored or kept for a few more years.

Vinification:

Hand harvested in the morning in small crates, pressed in whole bunches, lightly settled at 12°C for 24 hours, matured in demi-muids for 6 months with lees stirring for the first 2 months.

Color:

Golden yellow of good intensity.

Nose:

Intense aromas of apricot and peach mixed with floral and almond notes.

Palate:

Ample and mineral , this wine reveals a remarkable consistency, freshness, vibrancy and salinity. It is a superb Mediterranean white for gastronomy.

Temperature:

Serve between 10 and 12°C.

Food and wine pairing:

Creamy cockle risotto, codfish with chorizo, zarzuela, grilled fish.

Cellar aging:

From now until 2023

Leader of biodynamic viticulture, Michel Chapoutier is one of the greatest winemakers on the planet. As a perfect craftsman of great wines, he selects and illuminates the greatest terroirs with an unwavering talent and continues his eternal quest for excellence at Domaine de Bila-Haut in Roussillon.