Wine:

100% chardonnay, the Premier Cru Blanc de Blancs Champagne is a beautiful and delicate wine. The very fine and abundant bubbles give way to pure and precise floral notes. It is an exquisite and refreshing champagne, with a consistency brought by a third of reserve wines in addition to the regular blend. What a balance and what style! This is a lovely champagne for an aperitif and to pair with an entire meal. Rated 95/100 by our Selection Committee.

Vinification:

Hand harvested, wine with 28% reserve wine.
Dosage : 8g/l

Color:

Bright gold with fine and abundant bubbles.

Nose:

Marked by floral notes, white flowers and lime.

Palate:

Fresh and elegant with a fine and tactile bubble. This Premier Cru delivers a well-balanced palate with great class and consistency.

Temperature:

Serve between 8 and 10°C.

Food and wine pairing:

Aperitif, cheese gougères, seafood platter, fish with white butter, goat cheese.

Cellar aging:

From now until 2026

A young brand founded in 1966 in Avize, the Saint-Gall Champagne House has quickly found its audience of wine lovers. Focused on "Blanc de Blancs" champagnes made exclusively from chardonnay, sourced from Grands Crus and Premiers Crus only, the winery creates pure, low-dosage wines that accurately reflect the luminosity of the Côte des Blancs.

With its vast vineyard, this cooperative also supplies the most extraordinary Champagne Houses, and its reputation is well established.

Wine:

A favorite of the Selection Committee with a 94/100 rating, the Brut Champagne Les Galipes de Solange showcases a wonderful dynamism and lovely fruity and floral nuances. This cheerful and perfectly balanced bubbly is ideal as an aperitif, pairing well with gougères or salmon gravlax. With its abundant class and elegance, this champagne is a must-discover! It boasts an enviable price-to-pleasure ratio!

Vinification:

Manual harvesting, with both alcoholic and malolactic fermentations conducted in thermo-regulated stainless steel tanks.
The wine is blended with reserve wines also stored in thermo-regulated stainless steel tanks, large casks (foudres), and barrels, followed by 24 months of aging on lees and an additional 3 months of rest after disgorgement.
Dosage: 7.5 g/l.

Color:

A gold-yellow of beautiful intensity with bright golden reflections.

Nose:

Vanilla and floral honey aromas unfold into floral and fruity notes.

Palate:

Generous and balanced, this cuvée presents us with a champagne that has a dynamic profile with fine and lively bubbles.

Temperature:

Serve between 8 and 10°C.

Food and wine pairing:

Perfect for aperitif, salmon tartare with dill, marinated or smoked fish, or well-aged raw milk Camembert.

Cellar aging:

Enjoy now and until 2024.

Always pursuing exquisite champagnes at the best prices, the Selection Committee regularly conducts rigorous blind tastings. There are no exceptions: only quality counts! Thus, Champagne Léonidas Charpentier has effortlessly climbed to the podium of the Committee, scoring a 94/100.


Situated in La Marne near Epernay, this family-run and independent House discreetly cultivates 16 hectares across 60 parcels, crafting a delightful and approachable range of wines.

Wine:

Tasted a little over a year ago and very lightly dosed, the Blanc de Blancs Grand Cru Champagne captures all the graceful momentum of the Chouilly terroir. Its delicate, abundant effervescence offers a highly engaging, refined, regular bubble. The fresh nose of citrus fruit and toasted brioche opens delicately; the pure, lively, fresh structure follows the same classic register with natural tension. The slight bitterness on the finish and the saline note provide just the right persistence, perfect for the start of a meal.

Vinification:

Hand harvested.

Disgorged 02/2022.
Low dosage - Brut.

Color:

Intensely golden, brilliant with an abundant effervescence of fine, regular bubbles. A string that never ends!

Nose:

Fresh and very pure, with citrus and toasted brioche flavors.

Palate:

This champagne is lively, pure and fresh, with a natural tension that reveals a hint of bitterness on the delicate palate, giving it a long finish.

Temperature:

Serve between 9 and 11°C.

Food and wine pairing:

A perfect aperitif champagne, or to start a meal.

Cellar aging:

From now until 2025

When 2 prestigious Houses meet, the result is bound to be exceptional! This Blanc de Blancs Champagne co-signed by La Tour d'Argent and La Maison R. & L. Legras is a godsend... 

A wine served by the glass all year round at Parisian gourmet tables, crafted over the past 40 years by the expertise of a renowned House, now reserved for VIPs at a preferential rate.

100% Chouilly, this pure Chardonnay is the fruit of close collaboration and constant reflection between Julien Barbier - Maison R. & L. Legras - and André Terrail, David Ridgway and Victor Gonzalez, director and sommeliers of the august Maison des Quais de Seine.